Systemic Enzyme Therapy for Disease

Detoxification Phases and Oxidative Stess

Carnosine Supplements for Performance

Caffeine and Weight Loss

Ephedrine and Weight Loss

Yohimbine and Weight Loss

Foods That Cause Disease, But Have Become Domesticated Part IX

Conclusion

The wonderful foods that we have got so accustomed towards, are a staple in majority of our diets, have become domesticated by many, and are actually bringing us more problems, than solving our health problems.  This is a rise for concern here I, yet many are unaware of this, so people who are dealing with symptoms are looking for other reasons why they have disease. It can be a simple answer of eliminating many of these foods. Pre disposed individuals towards gut issues, need to pay very close attention to what they eat, since food sensitivities are a major concern. Even individuals who are healthy, who can tolerate these foods, still have to be concerned by the potential of long term consequences. Meaning, we know they have bad actions, and we know these actions affect healthy people, what we do not know whether these bad actions will make a significant digestive difference in healthy people over a long period of time. Anecdotes say yes; Science hasn’t formulated a conclusion yet.  What potentially can decide whether healthy individuals start developing disease, in the gut, can come down to the rate of damage by the rate of healing, also known as homeostasis. What can cause a shift in maintaining harmony can be triggered by other factors like nutritional deficiencies, anti-inflammatories, excessive inflammation, etc. Nobody is safe to guarantee, that you will maintain excellent health forever. What you can guarantee yourself, is learning about our bodies, and making the best educated decisions. We just need to put in the effort, the rest we leave to faith, hopefully it’s on our side.